PRATIWI, N. .; LEILIYANTI, E. . .; NURBAITY; KURNIATI, N. A. . . Halal Culture in the Digital Sphere: A Semiotic Analysis of Culinary Reviews on Social Media. Jurnal Pembelajaran Bahasa dan Sastra, [S. l.], v. 4, n. 6, p. 1769–1778, 2025. DOI: 10.55909/jpbs.v4i6.966. Disponível em: https://pembahas.dialeks.id/index.php/jp/article/view/966. Acesso em: 10 jun. 2026.